Difference between revisions of "Aquaculture"

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(Freshwater)
(Seawater)
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**[http://www.fao.org/docrep/field/003/ab731e/AB731E01.htm Biology and culture of Abalone]
 
**[http://www.fao.org/docrep/field/003/ab731e/AB731E01.htm Biology and culture of Abalone]
 
**[http://www.fao.org/3/contents/129a1845-3d53-5d6a-b431-b6518739a964/ab731e00.htmTraining Manual on Artificial  Breeding of Abalone]
 
**[http://www.fao.org/3/contents/129a1845-3d53-5d6a-b431-b6518739a964/ab731e00.htmTraining Manual on Artificial  Breeding of Abalone]
 
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*Sea Cucumber
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**[http://www.fao.org/3/a-ag192e.pdf Inception report on sea cucumber culture in Laamu Atoll, Maldives]
  
  
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*[https://www.worldfishcenter.org/ Worldfish]
 
*[https://www.worldfishcenter.org/ Worldfish]
 
*[https://thefishsite.com/country/cu The Fish Site]
 
*[https://thefishsite.com/country/cu The Fish Site]
**[http://www.ctsa.org/ Center for Tropical and Subtropical Aquaculture]
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*[http://www.fao.org/documents/card/en/c/6378ada7-df66-45f5-a770-d97f46c7aaa5/ The Sustainable Intensification of Caribbean Fisheries and Aquaculture]
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*[http://www.fao.org/documents/card/en/c/37a318ab-71ac-4cd8-9f5c-f967485cb900/ Proceedings of the Regional Consultation on Sustainable Intensification of Aquaculture in Asia and the Pacific]
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*[http://www.fao.org/3/ce9d0b13-8d24-4030-8053-da2adcbd8746/i4504e.pdf FAO Aquaculture newsletter March 2015]
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*[http://www.ctsa.org/ Center for Tropical and Subtropical Aquaculture]
  
 
The Center for Tropical and Subtropical Aquaculture (CTSA) is one of five regional aquaculture centers in the United States established by the U.S. Department of Agriculture. The regional aquaculture centers integrate individual and institutional expertise and resources in support of commercial aquaculture development.
 
The Center for Tropical and Subtropical Aquaculture (CTSA) is one of five regional aquaculture centers in the United States established by the U.S. Department of Agriculture. The regional aquaculture centers integrate individual and institutional expertise and resources in support of commercial aquaculture development.
  
 
CTSA was established in 1986 and is jointly administered by the Oceanic Institute and the University of Hawaii. The CTSA administrative office and staff are located at the Oceanic Institute’s Makapu’u Point site on windward Oahu.
 
CTSA was established in 1986 and is jointly administered by the Oceanic Institute and the University of Hawaii. The CTSA administrative office and staff are located at the Oceanic Institute’s Makapu’u Point site on windward Oahu.

Revision as of 22:15, 27 July 2017

Aquaculture is the water-borne equivalent to land farming. It is a growing and important industry today, which provides roughly a third of all fish consumed world-wide. Most aquaculture is practiced in freshwater zones, but oceanic aquaculture is being developed and could prove a profitable industry to operate on seasteads.

Freshwater

Brackish Water

Seawater


Resources:

The Center for Tropical and Subtropical Aquaculture (CTSA) is one of five regional aquaculture centers in the United States established by the U.S. Department of Agriculture. The regional aquaculture centers integrate individual and institutional expertise and resources in support of commercial aquaculture development.

CTSA was established in 1986 and is jointly administered by the Oceanic Institute and the University of Hawaii. The CTSA administrative office and staff are located at the Oceanic Institute’s Makapu’u Point site on windward Oahu.